No more yield differences in tomato and strawberry when you remove environmentally damaging mineral wool and a large part of the peat in the cultivation substrate and replace it with renewable or less...
Horti-BlueC researchers Edward Collins and Cressida Bowyer from University of Portsmouth teamed up with the British Tomato Growers Association to create a fascinating fact file all about the health be...
The first two Horti-BlueC webinars were a succes.
Horti-BlueC is proud to present 4 webinars on the valorisation of sidestreams into building blocks for sustainable growing media
Biochar for Circular Horticulture: Feedstock Related Effects in Soilless Cultivation: Spent growing media can be recycled as biochar
Chitin in Strawberry Cultivation: Foliar Growth and Defense Response Promotion, but Reduced Fruit Yield and Disease Resistance by Nutrient Imbalances
Chemically versus thermally processed brown shrimp shells or Chinese mitten crab as a source of chitin, nutrients or salts and as microbial stimulant in soilless strawberry cultivation
The second Horti-BlueC Newletter is now online!
Our first annual Newsletter is online!