Information sheet | Partner news Horti-BlueC researchers contribute to fact file about the health benefits of tomatoes
Tomatoes: food for health
Horti-BlueC researchers Edward Collins and Cressida Bowyer from University of Portsmouth teamed up with the British Tomato Growers Association to create a fascinating fact file all about the health benefits of eating British tomatoes.
Some of the highlights include:
- The range of health promoting nutrients in tomatoes
- Anti-cancer and body protecting components in tomatoes
- How tomatoes can promote gut health
- The heart health enhancing benefits of tomatoes in your diet
Read the article to find out about these and the other health benefits of the amazing British tomato.