Information sheet | Partner news Horti-BlueC researchers contribute to fact file about the health benefits of tomatoes

Tomatoes: food for health

Horti-BlueC researchers Edward Collins and Cressida Bowyer from University of Portsmouth teamed up with the British Tomato Growers Association to create a fascinating fact file all about the health benefits of eating British tomatoes.

Some of the highlights include:

• The range of health promoting nutrients in tomatoes
• Anti-cancer and body protecting components in tomatoes
• How tomatoes can promote gut health
• The heart health enhancing benefits of tomatoes in your diet

Read the article to find out about these and the other health benefits of the amazing British tomato.